Cornell Farm Cafe Menu
Cornell Farm Cafe, nestled in Portland, offers a delightful farm-to-table experience with an ever-changing menu based on seasonal and local ingredients. The cozy cafe provides a range of options from Belgian waffles topped with freshly picked blackberries to a savory bacon eggs benedict on a cheddar onion biscuit base. The friendly staff and efficient service enhance the dining experience, while the outdoor seating allows for a relaxing meal with furry friends. The full espresso bar and pastry counter cater to coffee enthusiasts, with options for vegan and vegetarian patrons. The ambiance of the cafe, surrounded by plants and trees, adds to the charm of this hidden gem. With a variety of dishes like bacon quiche and tofu scramble, Cornell Farm Cafe presents a unique and inviting space for breakfast or brunch lovers.
Brunch
Classic Brunch
Two Eggs - Bacon or Sausage - Country Potatoes - Fruit - Buttermilk Biscuit - Served with Marionberry Jam and Butter
Bacon Benedict
Two Poached Eggs - Cheddar Onion Biscuit - Bacon - Braised Leeks - Hollandaise - Served with Country Potatoes
Winter Scramble
Three Soft Scrambled Eggs - Roasted Parsnips - Kale- Garlic - Peppers - Fontina, Gouda, and Gruyère Blend - Served with Country Potatoes (Make it an Omelette +.)
Denver Scramble
Three Soft Scrambled Eggs - Diced Ham - Pepper - Onions - Spinach - Cheddar - Served with Country Potatoes (Gluten Free)
Huevos Ranchero
Corn Tostadas - Over Easy Eggs - Arbol Salsa - Black Beans - Lime Crema - Cotija Cheese
Belgian Waffle
Apple Compote - Pomegranate Mint Curd - White Chocolate Crumble - Chantilly Cream - Buttermilk Syrup
Cranberry Pear Grilled Cheese
Dos Hermanos Sourdough - Pepper jack - Cranberry Pear Jam - Arugula - Served with Side Salad
Yogurt And Granola
Honey Yogurt - Sunflower and Pepita Granola - Banana - Pear and Apple Compote
Breakfast Sliders
House-made Milk Buns - Bacon or Avocado - Folded Egg - Aioli - Served with Country Potatoes
Quiche
Changes Daily - Choice of Meat or Veggie
BLT Sandwich
Sourdough, Bacon, Tomato, Butter Leaf Lettuce, Aioli, Side Salad
Turkey Sandwich
Dos Hermanos Sourdough - Sliced Turkey - Sliced Tomatoes - Provolone - Balsamic Reduction - Kale Pesto Aioli - Served with Side Salad
Avocado Toast
Slice of Dos Hermanos Sourdough - Sliced Avocado - Sesame Whipped Tofu - Chili Garlic Oil
Arugula Salad
Arugula - Kale - Apple - Sliced Beets - Feta - Hazelnut - Citrus Pomegranate Sage Vinaigrette
Soup Du Jour
Changes Daily - Served With a House-Made Milk Bun
Biscuits & Gravy
Sausage Gravy - Buttermilk Biscuit - Two Eggs - Paprika - Chives
